Chicken Spit Roasts as an Alternative to our Traditional Hog Roasts
Spit roasting has been one of the most popular culinary techniques used especially if there is a large crowd to feed. Succulent meats from hog, lamb, and chicken are available for all food fanatics to choose from.
Moving away form the usual hog roast, chicken spit roast is a common choice for many due to the tenderness and juiciness of chicken meat. Chicken meat has also taken the stage in spit roasting due to the popularity of chicken meat in other culinary recipes.
In order to provide flavours and tastes to rival the hog roast Birmingham spit roast, spit roasted chicken levels up its flavours through the sauces that are infused into the chicken meat. This way of flavouring results to delightfully moist and juicy flesh in every bite. This flavourful experience leaves nothing but satisfaction.
Usually, hog roast is flavoured through spices that are either put inside the pork or slithered onto its skin while being roasted. This is where the chicken roast comes ahead. Because of size considerations, it is easier for chickens to be marinated as compared to a whole pig. You can only expect more flavours from marinated meat. Though the hog roast Birmingham spit roast is a sure fire hit for every party, chicken roast definitely comes in the same fashion in the roasting arena.
A delightful chicken roast is also a product of a well bred chicken with soft and tender meat. Typical chickens that are best suited for spit roasting are those that have been bred on an average of thirty days. This period is set to arrive with the best possible quality of chicken meat. Depending on how the chickens are bred, this period results to chickens that are not too light and are not too stiff for roasting. It will just have the right amount of weight and tenderness fit for a dive in a marinate pan. This tenderness along with the flavour sauces combine to create the perfect menu offering. Roasters only choose the best chicken supply to provide the best roasted dish there is. The chicken used are locally produced and are free range which fits for every occasion no matter how huge or how small it can be.
Some of the best hog roasters also offer the best chicken spit roasting recipe in town. Chicken roasts are smothered with the delectable juices from the tested and proven marinade that has please many palates across the West Midlands. Best-selling marinade flavours for roast chicken are barbecue and garlic. A barbecue marinade provides a synergy of sweet and sour flavour smothered and absorbed throughout the chicken meat. The flavor is further highlighted by the style of cooking.
The garlic flavour, on the other hand, provides the distinctive taste of this popular aromatic which is used in many dishes prepared in various culinary styles and cuisines.
Hog roast is no doubt a great menu item for your parties and events. However, if you want a little variation in your party menu, roast chicken is a definite must try. You can even mix it up for a hybrid roasting menu featuring pork, chicken or even fish. This way, your guests will have plenty of options to please their taste buds.